Please send me your questions, recipes, feedback, and share your ideas. I'm especially keen to know if you've tried a recipe and couldn't figure out my instructions or if you have improvements to suggest. I'll probably be on my deck with my grills, my dogs, and an adult beverage, but when I've finished cooking and eating, I'll get back to you. I get a lot of email, so if you have the meat on the grill, don't count on an answer before dinner time. But so far I've been able to respond to all inquiries. Dunno how much longer I can keep it up...
If you would like me to link to your website, please read my links policy first.
Craig "Meathead" Goldwyn
3601 Prairie Ave.
Brookfield, IL 60513
Unless noted, all text, photos, and recipes are Copyright (c) 2008 by Craig "Meathead" Goldwyn. You need my written permission to publish or distribute anything on this website.
But I'm easy. To contact me, click here.
New tips and recipes: Get "Smoke Signals," Meathead's free eletter. No spam. Guaranteed.
If you have a Weber grill, you need the amazing Smokenator. It really works! List is $55, but it's less at Amazon.com.
