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1) Please use the table of contents or the search box at the top of every page before you ask for help, then please post your question on the appropriate page.
2) Please tell us everything we need to know to answer your question such as the type of cooker and thermometer you are using. Dial thermometers are often off by as much as 50°F so if you are not using a good digital thermometer we probably can't help you. Please read this article about thermometers.
3) If you post a photo, wait a minute for a thumbnail to appear. It will happen even if you don't see it happen.
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Award of Excellence
National BBQ Association
Certified BBQ Judge
MEMBER: Memphis Barbecue Network
ORDER OF THE SCUPPERNONG:
Southern Foodways Alliance
Operation BBQ Relief
The Lisa Ekus Group
Promoting A World
Of Culinary Talent
Global Alliance For Clean Cookstoves