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Ham and leg of lamb are delicious off the smoker or grill but carving them on the bone can be a real pain until now!

Home made corned beef is not only fun, it also puts the prepared corned beef at your local grocery store to shame. Preparing and cooking this corned beef recipe might take a little extra time but it is well worth the effort when you bite into it! Smoke it on the grill and suddenly you have a barbecue pastrami recipe!

Author of various science articles for AmazingRibs.com, Tamar Haspel also writes the James Beard Award-winning Washington Post column Unearthed, which looks at how our diet affects us and our planet. She’s also written for Discover, Vox, Slate, Fortune, Eater, and Edible Cape Cod.

Rick Gresh is currently the Director of U.S. Culinary Operations for AceBounce. He is frequently asked to speak and demonstrate as a culinary expert at events around the country.

Chef Stef is a lifelong barbequer and home chef with a passion for all different types of food, cooking, and techniques. Always hungry for more, Chef Stef thrives on creating fresh spins on old favorites and sharing her knowledge, tips, tricks, and recipes with anyone that will listen.

Take your outdoor cooking of new levels of flavor thanks to Meathead’s Amazing line of red meat, poultry, and pork rubs and KC BBQ sauce.

AmazingRibs.com is one of the only sites that tests, reviews and rates thermometers used for cooking. Here’s a video explaining how we test thermometers.

If you are a fan of authentic Philly cheesesteak sandwiches, there is no reason to travel to the city of brotherly love thanks to this delicious recipe.

Turn your leftover Thanksgiving turkey into a delicious, soul warming gumbo with this easy to follow recipe.

Are you a diabetic who loves barbecue? Here’s what you need to know in order to still enjoy smoking and grilling.

The unlikely duo of coffee and cocoa elevate smoked duck breasts, while the balsamic-cherry reduction adds a sweet tang to the finished dish.

There are few summer cocktails that are more refreshing than the minty and citrusy mojito. Here’s an easy and authentic recipe.

For years we have been told to not flip meat too often on the grill but that myth defies logic, physics, and math. Find out why.

If you are a fan of old fashioned cocktails but haven’t mastered them at home then this recipe from AmazingRibs.com is exactly what you are looking for!

Who doesn’t love a cool, crisp, sweet-but-slightly-tart slice of key lime pie with that delicious graham cracker crust? This cocktail is a slice of the famed pie in a glass! Many recipes for a similar cocktail call for rather odd ingredients like coconut and pineapple – things that are not in the pie. Why? That […]