Our Best Cinco de Mayo Recipes (cont'd)

grilled avocados
Say goodbye to traditional desserts and surprise your guests with this delicious recipe for fruit salsa stuffed grilled avocados. Rich and creamy with the perfect touch of smoke, the avocados match perfectly with the sweet strawberry and mango salsa to create the perfect addition to your next backyard BBQ bash. read more
cascabel
Packed full of rich flavors, this recipe for Mexican mole sauce can be spooned over foods or even used as a simmering sauce. While there are countless variations of mole sauce containing a variety of chiles, nuts, and other ingredients, this is a well rounded version that is sure to become one of your go-to sauces. read more
New Mexico Green Chile Cheeseburger
Green chile salsa takes ordinary burgers and makes them extraordinary. Green chile cheeseburgers can be found throughout New Mexico, featuring a serious dollop of a green chile salsa and slice of melted cheese to hold it in place. Here's an amazing recipe for making a delicious multipurpose green chile salsa. read more

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Dave Joachim

AmazingRibs.com Editor David Joachim has authored, edited, or collaborated on more than 45 cookbooks including four on barbecue and grilling, making him a perfect match for a website dedicated to the “Science of Barbecue and Grilling.” His Food Science column has appeared in "Fine Cooking" magazine since 2011. 

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