Reviews and Ratings Of Grills, Smokers, Barbecue Pits, & Outdoor Ovens

Displaying 1 - 6 of 6 sorted by medal and then alphabetically
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The standard Backwoods Competitor comes with stainless doors and latches, the new low profile smoke stack, non-removable water pan and splatter guard. Overall dimensions are 55" tall including the stack, 24"wide, 32" deep. Cooking chamber is 29" tall, 20" wide, and 20" deep. Holds 8 racks 19.5" x 19.5" spaced 3 inches apart and an additional 7 racks can be added.
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A nifty feature on this model is the optional inlet/outlet ball valve on the side that can be attached to a hose to keep the water pan filled, and then makes draining the pan easy. Here's a Backwoods Smoker video from our pal, Malcom Reed, with HowToBBQRight.com.  Be sure to subscribe to The How To BBQ Right YouTube channel here.
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In 2013 Backwoods introduced their G2 line, a revision and upgrade of their superb BBQ smokers. The G2 Chubby is the smallest model, although larger than the original Backwoods Chubby. G2 models are made from a heavier 20 gauge corrosion resistant steel and powder coated in black only. This should make sure rust is never a problem.
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In 2013 Backwoods introduced their G2 line, a revision and upgrade of their superb BBQ smokers. The G2 Party is a mid-size model, although larger than the original Backwoods Party. G2 models are made from a heavier 20 gauge corrosion resistant steel and powder coated in black only. This should make sure rust is never a problem.
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The Backwood's Party Smoker. Exterior dimensions are 48" tall including the stack, 24" deep, 20" wide. The cooking chamber is 25" high, 16.5" deep, 15.5 wide. It comes with 6 removable 16.5" x 15.5" cooking grates 4" apart and it can hold up to 18 slabs of baby back ribs, 12 slabs of St. Louis style ribs, 6 to 8 large briskets or 8 to 10 Boston butts. If you are a competition BBQ cook,... Read More
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This smallest model will fit nicely in any back yard, but don't be surprised to see them popping up at BBQ competitions as well. Outside dimensions are 32" tall including the stack, 22.5" deep, and 22" wide. The cooking chamber is 13" high, 17" deep, and 16" wide.  There are 4 removable racks 16.5" x 15.5" separated by 3" and it comes with two extra shelf sliders for more flexible... Read More

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*Based on 4" raw burger with 1/2" space on all sides

“The most respected and comprehensive reviewers of grills and smokers in the world”

- Larry Olmsted,
Senior Contributor (Forbes)


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