Reviews and Ratings Of Grills, Smokers, Barbecue Pits, & Outdoor Ovens (cont'd)

Displaying 121 - 130 of 405 sorted by medal and then alphabetically
Placeholder
Placeholder
The Grilla pellet smoker sure catches your eye. We always liked Grilla, but the original MSRP of $1,600 seemed steep. We felt a premium was being placed on the cool cosmetics. In 2016 Grilla Grills made a substantial price cut and it can now be purchased factory direct for $799 with free shipping. That drew us off the fence and into the jungle.
Placeholder
Placeholder
Grilla Grills’ full-sized Silverbac pellet cookers are solid, well-built and well thought out pieces of BBQ equipment. Grilla introduced their popular, industry first, vertical round pellet grill known as the original “Grilla” in 2010. Silverbac reverts to the more common horizontal rectangular grill shape, and according to their website, it has become the new “patriarch of the Grilla... Read More
Placeholder
Placeholder
The Grillery Fireplacer is a very cool indoor cooking device that turns your existing wood fireplace into a BBQ grill. The main up and down travel shaft bolts to the side of a masonry fireplace. After initial installation, no tools are required. Just drop in the lift frame and grate support arm, insert the crank wheel and go!
Placeholder
Placeholder
The Grillworks 36 Asador has two 18" x 19" adjustable height grates. Asadors are Grillworks most popular models with a floating firebrick wall that lines the back with removable, replaceable refractory fire bricks. The bricks retain and reflect heat while providing protection to outer surfaces. These grills are heavy, requiring a 304 stainless inner tube frame and four, heavy duty,... Read More
Placeholder
Placeholder
The Grillworks 42 Asador has two 21" x 19" adjustable height grates. Asadors are Grillworks most popular models with a floating firebrick wall that lines the back with removable, replaceable refractory fire bricks. The bricks retain and reflect heat while providing protection to outer surfaces. These grills are heavy, requiring a 304 stainless inner tube frame and four, heavy duty,... Read More
Placeholder
Placeholder
The Hasty-Bake Continental 83 Dual Finish Charcoal Grill is a smaller version of the Gourmet model that Meathead tested and declared to be the finest BBQ charcoal grill he ever worked with. To learn more, read his review of the Hasty-Bake Gourmet 256 Dual Finish Charcoal Grill.
Placeholder
Placeholder
Horizon's 30" Double Door Smoker Trailer has to be good because owner, Roger Davison (below), has one in his backyard. Davison has made high quality 1/4" BBQ pits for decades since he started Oklahoma Joe Smokers.
Placeholder
Placeholder
The Huntington Cast 4200 Gas Grill, (aka Broil-Mate 165154 LP Gas Grill), is a throwback to the first BBQ gas grills which began appearing in the early 1960s and are still made by American companies like Modern Home Products. Back then, cast aluminum housings were the norm instead of stainless or coated steel. The aluminum cookbox retains heat and distributes it evenly. Although the... Read More

Pages

Search Our Reviews and Ratings

Click Search to see all our Reviews and Ratings. Use the filters below to refine your search.

*Based on 4" raw burger with 1/2" space on all sides

“The most respected and comprehensive reviewers of grills and smokers in the world”

- Larry Olmsted,
Senior Contributor (Forbes)


Placeholder

Placeholder

Placeholder

Many merchants pay us a small referral fee when you click our links and purchase from them. On Amazon it works on everything from grills to diapers, they never tell us what you bought, and it has zero impact on the price you pay, but has a major impact on our ability to improve this site! And remember, we only recommend products we love. If you like AmazingRibs.com, please save this link and use it every time you go to Amazonhttps://tinyurl.com/amazingribs

Placeholder

Placeholder

Get Smoke Signals, our free e-letter. No spam. Guaranteed

Enter your email:

If you help us, we’ll pay you back bigtime with an ad free experience and much more!

Millions come to AmazingRibs.com every month for quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration. But it is expensive to run a website with more than 4,000 pages and we don’t have a big corporate partner like TV network or a magazine publisher to subsidize us. 

Our most important source of sustenance is people who join our Pitmaster Club, but please don’t think of it as a donation. Members get 21 great benefits. We block all third party ads, we give members free ebooks, magazines, interviews, webinars, more recipes, a monthly sweepstakes with prizes worth up to $2,000, discounts on products, and best of all a community of like-minded cooks free of flame wars. Click below to see all the benefits, take a free 30 day trial membership, and help keep this site alive.


Post comments and questions below

Placeholder

1) Try to post your question to the appropriate page.

2) Tell us everything we need to know to help such as the type of cooker and thermometer.

3) If you are a member of the Pitmaster Club, your comments login is probably different than your membership login.

Moderators

 

Click to ask questions and make comments