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2008-05-16 Robert Mondavi, art lover

Robert Mondavi with Baron RothschildMondavi is show here (left) with his business partner, Baron Philippe Rothschild of Chateau Mouton Rothschild in Bordeaux. Both were fine winemakers, savvy marketers, and patrons of the arts, and I had the honor of knowing them both. Photo courtesy of Robert Mondavi Winery.

The thing that always impressed me about Robert Mondavi was that you could talk to him about anything: Art, music, politics. So many winemakers know only winespeak. And, in fact, on the numerous occasions we met, we rarely talked wine.

I first visited the Robert Mondavi Winery in the early 1970s when it was young and I was the young wine buyer for a group of stores in Chicago. I had just finished my Master's at the School of the Art Institute of Chicago and I was struck by the design of the winery and vineyards, so I took a lot of pictures. A nice man stopped to chat with me and told me how he had been watching me shoot and he could tell I would get some nice stuff. I thanked him and introduced myself. It was the man whose name was on the front of the winery. We had a lively chat, and then he invited me to lunch with his wife, Margrit. We talked far more about color photography, and its struggle to gain recognition as art than we did about wine.

About 10 years later, when I was the wine critic for the Washington Post, we were chatting over another lunch, this time during a break at a wine judging in Italy. He asked if I was still taking photos. I told him I was. The next week Margrit called and asked to see some of my prints. Within a week she called again and invited me to hang my work in the gallery at the winery. My first one man show. In a gallery that has hung some really bigtime artists.

The show was a real boost to my career but the most memorable part was the reception. They served the best wine I've ever tasted at a photography opening. Then or since.

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Hot Stuff Barbecue AwardHere are great products that have earned Meathead's Hot Stuff Awards. These are not ads.

GrillGrates Take You To The Infrared Zone

GrillGrates are the best new product I have tested in years and the best thing to happen to beef since salt and pepper. The base superheats, eliminates hot spots, smokes, and blocks flareups. This is the concept behind the expensive new infrared grills. Click here for more about GrillGrates.

barbecue grill grates

The Smokenator:
A Necessity For Weber Kettles

If you have a Weber Kettle, you need the amazing Smokenator and Hovergrill. The Smokenator turns your grill into a first class smoker, and the Hovergrill can add capacity or be used to create steakhouse steaks. Click here to read more.

Weber Barbecue Smokenator


ThermoWorks Pocket Thermometer - No More Guessing

A good thermometer is why I never serve overcooked or undercooked food. No more guesswork. This one has a very thin tip with a tiny thermocouple so it gives an accurate reading in just six seconds. I cannot recommend it more highly. It will improve your cooking overnight. And it is inexpensive. Click here for more about thermometers.

barbecue thermometer


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