Since 2005, AmazingRibs.com has worked hard to make outdoor cooking easy.
Recently, we stepped up our efforts by collecting all our knowledge and expertise on our most popular recipes into deep dive guides published electronically. These books bring all our tips and techniques into one comprehensive look at each topic, such as ribs, barbecue chicken, turkey, and sous vide.
Read more about each deep dive below and purchase all of our e-books and cookbooks here!
Amazing Ribs Made Easy: A Downloadable Deep Dive
By: Meathead, AmazingRibs.com Founder And BBQ Hall of Famer Clint Cantwell, AmazingRibs.com President And BBQ Personality
Discover everything you need to know for preparing America’s favorite food, pork ribs, with this comprehensive book.
Turkey On The Grill Or Smoker Made Easy: A Downloadable Deep Dive
By: Meathead, AmazingRibs.com Founder And BBQ Hall of Famer Clint Cantwell, AmazingRibs.com President And BBQ Personality
Create the best turkey of your life and side dishes for Thanksgiving with this e-book containing countless recipes, tips, and techniques.
Sous Vide Que Made Easy: A Downloadable Deep Dive
By: Meathead, AmazingRibs.com Founder And BBQ Hall of Famer Clint Cantwell, AmazingRibs.com President And BBQ Personality
By marriage of water and fire, we can achieve extraordinary results. With this exclusive book you will learn all the basics of sous vide que.
Barbecue Chicken Made Easy: A Downloadable Deep Dive
By: Meathead, AmazingRibs.com Founder And BBQ Hall of Famer Brigit Binns, AmazingRibs.com Culinary Content Contributor
With this ebook, you can master the art of perfectly grilled chicken. Say goodbye to charred skin, burnt sauce and undercooked meat.
Steakhouse Steaks Made Easy: A Downloadable Deep Dive
By: Meathead, AmazingRibs.com Founder And BBQ Hall of Famer Dave Joachim, AmazingRibs.com Editorial Director
Why spend a fortune at a steakhouse when you can make them better at home? In this e-book, we cover everything you need to know!
Texas Brisket Made Easy: A Downloadable Deep Dive
By: Meathead, AmazingRibs.com Founder And BBQ Hall of Fame
Beef brisket is the Mt. Everest of barbecue. It is the most challenging of meats. But if you let us be your sherpa, we can get you to the top
Heavenly Hamburgers Made Easy: A Downloadable Deep Dive
By: Meathead, AmazingRibs.com Founder And BBQ Hall of Famer Dave Joachim, AmazingRibs.com Editorial Director
Sometimes, a burger just makes life more liveable. From smashburgers to steakhouse burgers, this Deep Dive guide contains everything you need to know about how to make burgers.
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