Meater Pro XL Wireless Meat Thermometer Review And Rating
The Meater Pro XL is a wireless meat thermometer that features four probes, each of which has five separate temperature sensors. How does it perform? Check out our full review.
Traeger Flatrock Flat Top Grill Review And Rating
The Traeger Flatrock griddle is more expensive than most residential griddles, but unique features and a hefty build quality set it a few paces ahead of many competitors’ models available at the time of this writing. Is the Flatrock worth its equally hefty price point? Read our review to find out.
Combustion Predictive Thermometer Review And Rating
The Combustion Predictive thermometer is a truly wireless probe that uses a unique sensor array to measure and predict cooking times. Check out our review.
Weber Original Kettle Premium 22-Inch Charcoal Grill Review And Rating
Weber Kettles enjoy evergreen popularity from one generation to the next. They are durable and you can cook just about anything you want on them. Pile up coal on one side to sear steaks or set up 2-zone roasting, We tested and reviewed these iconic grills. You can’t go wrong with our Platinum Medal winning Weber kettles.
The Slow ‘N Sear Deluxe Review And Rating
The Slow ‘N Sear is the single best accessory for the Weber kettle making it into a great smoker and searing machine. With it you can easily convert a standard Weber Kettle into a much better grill as well as a smoker capable of making restaurant quality smoked ribs, pulled pork, brisket, salmon, and so much more.
Blackstone 17″ Tabletop Griddle Review
Need an inexpensive, no fuss, portable cooking surface? Welcome to short order cooking on the go. Blackstone’s popular 17″ Tabletop Griddle is great for camping, tailgating and RV use. Most people who buy this “liddle” griddle love it. We reviewed this model and gave it our AmazingRibs.com Platinum Medal.
The Slow ‘N Sear, The Single Best Accessory For The Weber Kettle Ever
For about $90 you can easily convert a standard Weber Kettle into a much better grill as well as a smoker capable of making restaurant quality smoked ribs, pulled pork, beef brisket, turkey, salmon, or whatever you want to smoke.
Kamado Joe Classic II 18″ Review And Rating
Read our review of Kamado Joe’s Classic II 18”. It’s is a well-crafted ceramic cooker that presents strong competition to other 18″ models in the premium priced market with a number of remarkable upgrades that exemplify the elegance and innovation that are hallmarks of Kamado Joe. We give it our top Best Value AmazingRibs.com Platinum Medal.
Karubecue C-60 Pit Review And Rating
The Karubecue C-60 produces perfect smokey. This brilliant design enables a novice to smoke meat like a wizened Texas pit boss, earning our Platinum Medal.