YOU ARE HERE >> AmazingRibs » Ratings & Reviews » Ratings Reviews And Buying Guides » BBQ Tools Toys And Accessory Reviews » Everything You Need to Know About Knives » Knife Sharpeners » Chef’s Choice 120 Diamond Hone Pro EdgeSelect Electric Knife Sharpener Review
All of our reviews are done independently by our team of testers and are in no way influenced by advertising or other monetary compensation from manufacturers. Click here to learn more about our unbiased product review process.
Featuring three-stage precision sharpening, this electric sharpener can sharpen chef’s knives, butcher knives, sporting knives, and serrated knives. Stage 1 consists of coarse 100% diamond coated discs to sharpen very dull or damaged knives. This section of the sharpener is not used often and has a removable cover to make sure you use it only when absolutely necessary. Stage 2 consists of finer diamond discs to hone a micro-edge bevel on your blade. The stage 2 slots can be used for routine sharpening and re-sharpening. Stage 3 is for polishing and produces an even finer micro-bevel and superb sharpness. Stage 3 is also the only stage used for serrated knives. Unlike other electric sharpeners, the EdgeSelect 120 has a feature that allows you to clean and re-shape the sharpening discs themselves.
I was surprised at how dull my serrated knives were. Before sharpening, I cut a French baguette on one of the hard ends. After sharpening, I cut the other end of the baguette. Now I have a sharp serrated knife!
To operate the sharpener, you turn on the unit, put the knife blade into one of the slots on the appropriate stage and pull toward you. For an 8” knife, you pull for about 4 seconds. As you pull, built-in springs hold the knife securely against the angle guides in that slot. To sharpen the other side of the blade, you use the other slot in that stage, and pull the knife toward you again. Usually 1-2 pulls through Stage 2 and Stage 3 will sharpen or re-sharpens any knife. This sharpener is expensive, but you should never need another sharpener and it keeps a variety of knives super sharp. Warranty: three-year household warranty.
Tomato and onion: Easily cut thin slices
Carrot tops: Easily removed with one stroke
Foam peanut: Easily cut a thin slice
Paper: Easily cut several clean slices with no grabbing
Product Information:
Published On: 8/12/2018
Rick Browne is a renowned TV cooking show host, photojournalist, and author of 16 barbecue books. He was the creator, host, and executive producer of public television’s popular Barbecue America TV series, a cooking and travelogue highlighting the world’s outdoor culinary landscape. It has aired on more than 230 stations.
Browne has appeared on “Good Morning [...]
All of the products below have been tested and are highly recommended. Click here to read more about our review process.
Many merchants pay us a small referral fee when you click our “buy now” links. This has zero impact on the price you pay but helps support the site.
High quality websites are expensive to run. If you help us, we’ll pay you back bigtime with an ad-free experience and a lot of freebies!
Millions come to AmazingRibs.com every month for high quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration. But it is expensive to run a website with more than 2,000 pages and we don’t have a big corporate partner to subsidize us.
Our most important source of sustenance is people who join our Pitmaster Club. But please don’t think of it as a donation. Members get MANY great benefits. We block all third-party ads, we give members free ebooks, magazines, interviews, webinars, more recipes, a monthly sweepstakes with prizes worth up to $2,000, discounts on products, and best of all a community of like-minded cooks free of flame wars. Click below to see all the benefits, take a free 30 day trial, and help keep this site alive.
Post comments and questions below
1) Please try the search box at the top of every page before you ask for help.
2) Try to post your question to the appropriate page.
3) Tell us everything we need to know to help such as the type of cooker and thermometer. Dial thermometers are often off by as much as 50°F so if you are not using a good digital thermometer we probably can’t help you with time and temp questions. Please read this article about thermometers.
4) If you are a member of the Pitmaster Club, your comments login is probably different.
5) Posts with links in them may not appear immediately.
Moderators