Can Opener — Skip the electric can openers. You want something lightweight, with a good comfy grip, with a large cutting wheel. They should be dishwasher safe because the gunk that builds up on the cutting wheel is a lovely bungalow for bacteria.
Lid Opener — If you didn't marry a crushing handshake, this little rubber pad helps a lot buy getting a grip on that stubborn slippery %^&*$#!
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