Enjoy A Taste Of Paris With This Twist On The Croque Madame
If you are a fan of the classic French sandwich, croque madame, then you are going to love this unique griddled twist – the Dinde Madame Avec Pan De Miga — featuring turkey instead of ham and spinach in the béchamel.
Redeye Gravy With Ham, A Southern Classic
Ham and Redeye Gravy is a hearty Southern breakfast traditionally made in a cast iron pan designed to charge Mom and Dad for a hard day of work. Ham and coffee are the core ingredients, but there are variations on the theme.
Grilled Ham Steak Recipe With Balsamic-Brown Sugar Glaze
Take breakfast or brunch to new heights by hitting the grill with this simple recipe for grilled balsamic and brown sugar glazed ham steak. This delicious glazed grilled ham recipe is perfect with eggs, served alongside French toast, or even cooked for dinner.
How To Make A Cured Smoked Ham From Scratch
Create a holiday feast at home with our cured smoked ham recipe that will put any store-bought ham to shame. A simple curing process creates the signature flavor and deep red color of a traditional holiday ham.
Real Grilled Cheese Is Made On A Grill And Ham Makes It Even Better
We put the “grill” back in grilled cheese with this recipe for creating these ooey gooey sandwiches over live fire and smoke. This step-by-step guides includes everything you need to create the perfect grilled cheese sandwich on the grill, from selecting the right cheese to the perfect bread, and so much more.
Double Smoked Ham Recipe
Create the best ham you’ve ever tasted with this ultimate double smoked ham recipe. Ordinary store bought ham is taken over the top by slowly smoking it on the grill. The true star of the show, however, is the sweet and savory glaze composed of apricot preserves, honey, brown sugar, mustard, Worcestershire, and more.
Irish And Canadian Bacon Recipe
Fans of Canadian bacon will rejoice this recipe for making flavorful smoked pork loin at home. Making Canadian bacon or back bacon is more like curing a ham than making American bacon. Order boneless loin (not tenderloin) if you want to make this. Irish bacon is made like Canadian bacon but without the smoking step.