By: Max Good
Char-Griller tried to hop on the pellet smoker bandwagon with this halfhearted attempt at making a mid-size product. Had they introduced this closer to 2010 at the same price, it would have been a viable entry level pellet smoker. Now it’s a relic, made by a company with notoriously poor quality.
Although it does have an old Ortech style notched dial digital controller, which is better than the ancient 3-position Lo-Med-Hi controllers that are still floating around, you can get a much better BBQ pellet smoker in the same price range these days. Check out The Green Mountain Daniel Boone and Traeger Junior Elite.
Char-Griller makes some of the cheapest cookers on the planet. Almost all of their models are round, horizontal charcoal grills and smokers. They also offer charcoal and gas combo cookers. Char-Griller epitomizes the old saying that you get what you pay for. Budget conscious buyers often can’t pass up the Char-Griller price tag and many models are very popular. Hence they have wide distribution coast to coast in all the big box stores and online. Unfortunately, many novice cooks aspiring to slow smoke are drawn to Char-Griller’s super cheap offset smokers. Offsets are already difficult to work with and Char-Griller’s tin can, drafty construction has been a source of consternation for generations of first time smokers. That said, their Grillin’ Pro gas grill and Akorn kamados, offer a lot of bang for very low bucks.
Published On: 12/1/2014 Last Modified: 2/24/2021
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This is the first propane smoker with a thermostat, making this baby foolproof. Set ThermoTemp’s dial from 175° to 350°F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin’.
We always liked Grilla. The small 31.5″ x 29.5″ footprint makes it ideal for use where BBQ space is limited, as on a condo patio.
Click here for our review on this unique smoker
The Good-One Open Range is dramatically different from a traditional offset smoker. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.
The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.
Click here for our review of this superb smoker
The FireBoard Spark is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth and Wi-Fi connectivity. We gave Spark a Platinum Medal for pushing the envelope of product capability while maintaining high standards of design and workmanship.
The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers because temperature control is so much easier.
Built around SnS Grill’s patented Slow ‘N Sear charcoal kettle accessory, this 22-inch kamado is a premium ceramic grill that brings true 2-zone cooking to a kamado.