Simple yogurt sauce adds an unexpected flair to countless dishes
This Greek-style yogurt sauce recipe is quite versatile. Simple to make, this is the perfect sauce for lamburgers, gyros, hamburgers, grilled chicken, and turkey. Yes, I said hamburgers. You’d be surprised.
Greek Yogurt Sauce Recipe
Rate this RecipeSo easy to make, this yogurt sauce recipe has only a few ingredients yet adds great flavor to meat and poultry. The sauce tastes best after it rests for a while.
Ingredients
Method
- Prep. Stir together all the ingredients.
- Serve. You can use it immediately, but if you leave it in the fridge a few hours the flavors have a chance to mingle more.
Notes
About the salt. Remember, kosher salt is half the concentration of table salt so if you use table salt, use half as much. Click here to read more about salt and how it works.
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