Tel-Tru GT100R Dial Thermometer Review
The Tel-Tru GT100R is a dial thermometer intended for food temp measurement. It can be left in the oven while cooking, and is sealed against moisture entry. However, the manufacturer advises against submerging or putting it in the dishwasher.
It was accurate throughout its range and had a large dial with 2º markings. There is only a Fahrenheit scale, no Celsius. The thermometer can be adjusted by turning a nut on the rear of the unit, but it was very accurately calibrated from the factory. We checked a couple of extra temperatures to gauge the accuracy of the unit. As you can see, it was spot on:
100ºF actual reading 100º
200ºF actual reading 200º
The manufacturer’s contact info, including address, telephone number, e-mail and website, is found on the instruction sheet. There is no explicitly stated warranty.
While we lean toward digital units, this bi-metallic dial thermometer exceeded accuracy expectations. The dial is easy to read, and it should be a reliable unit. We give it a Silver medal for its accuracy, construction and simplicity.
Product Information:
-
Thermometer Function:Leave in Food
-
Item Price :21.00
*Price Subject To Change -
Where to buy (buying from this supplier supports this website):
-
Probe:Length: 4.88" (125mm), diameter: 0.15" (3.8mm)
-
Battery Type:n/a
-
Battery Life:n/a
-
Safe Operating Range:
-
Min & Max Temp:0 to 200ºF (no Celsius scale)
-
Display Precision:2º
-
Actual Temp at 32 Degrees:32
-
Actual Temp at 130 Degrees:131
-
Actual Temp at 225 Degrees:n/a
-
Actual Temp at 325 Degrees:n/a
-
Speed from 32 to 212 Degrees:n/a
-
Speed from 32 to 212 Degrees:n/a
-
Numbers Display Size:Dial diameter: 1.75" (45mm)
-
Water Resistance Rating:
-
Weight:0.9oz (26g)
-
C/F Switch:No CF swich
-
Backlight:No Backlight
-
Adjustable Options:
-
Color Options:
-
Thermometer Sensor:Bimetal
-
App:No
-
Logging:No
-
Included:Thermometer, clip
-
Available Accessories:None
-
Alarms:None
Manufacturer:
Related articles
6/23/2024Published On: 5/31/2014
High quality websites are expensive to run. If you help us, we’ll pay you back bigtime with an ad-free experience and a lot of freebies!
Millions come to AmazingRibs.com every month for high quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration. But it is expensive to run a website with more than 2,000 pages and we don’t have a big corporate partner to subsidize us.
Our most important source of sustenance is people who join our Pitmaster Club. But please don’t think of it as a donation. Members get MANY great benefits. We block all third-party ads, we give members free ebooks, magazines, interviews, webinars, more recipes, a monthly sweepstakes with prizes worth up to $2,000, discounts on products, and best of all a community of like-minded cooks free of flame wars. Click below to see all the benefits, take a free 30 day trial, and help keep this site alive.
Post comments and questions below
1) Please try the search box at the top of every page before you ask for help.
2) Try to post your question to the appropriate page.
3) Tell us everything we need to know to help such as the type of cooker and thermometer. Dial thermometers are often off by as much as 50°F so if you are not using a good digital thermometer we probably can’t help you with time and temp questions. Please read this article about thermometers.
4) If you are a member of the Pitmaster Club, your comments login is probably different.
5) Posts with links in them may not appear immediately.
Moderators