The Grill Brush Recall Is Your Sign To Read Our Nexgrill Cool Surface Cleaning Brush Review and Rating
Avoid grill brushes with dangerous metal wires. The Nexgrill Cool Surface Cleaning Brush uses nylon bristles instead of metal and is designed to be used after the grill has cooled off.
Yeti Roadie 24 Hard Cooler Review And Rating
Yeti is in another class altogether. The walls are thicker; the hinges more substantial, and the latches more rugged.
How To Make Butter And Buttermilk At The Same Time
{NL} Making butter is simple, fun, and well worth the little effort it takes. It¬â¢s a great project for kids, too. My recipe shows you how to make butter and buttermilk at home and how ridiculously easy it is. {NL}{NL}{NL}{NL} Will homemade butter taste better? A lot depends on the quality of the cream you […]
How To Grill Juicy Wagyu Picanha Steaks
You’ve seen those steaks served on swords at Brazilian steakhouses, right? This Wagyu Picanha steak recipe shows you how to make that steak yourself for a lot less money. Pincanha (pee-CAHN-ya) comes from the part of the steer that usually gets branded with a hot branding iron—near the rump. This triangular cut is also called […]
How to Make Beef Tallow
rendered beef tallow in jar
Weber 18-Inch Cold Cleaning Brush Review and Rating
On February 26, 2026, The CPSC recalled over 3 million wire grill cleaning brushes because the wire bristles can break off, posing an ingestion hazard and risk of serious internal injuries. Weber will replace them with a similar model of their Nylon Cold Cleaning Brushes.
How To Barbecue Chicken
Nobody wants dry meat, rubbery skin, and burnt barbecue sauce. Our primer on how to barbecue chicken ensures crispy Buffalo wings, juicy chicken breasts, and deeply-flavor chicken thighs every time.
Want The Best Steak Fajitas Recipe? Use The Afterburner Method
All you need for a reliable steak fajitas recipe is skirt steak and a cheap charcoal chimney. So, I was cooking some 3/4-inch ribeye steaks one night. I started some charcoal in a charcoal chimney to toss on my trusty Weber Kettle because I wanted max heat for that great whiskey-colored crust on the steaks. […]
Channel Your BBQ Superpowers With Thor’s Hammer Tacos
Step up your taco game with the addition of the aptly named “Thor’s Hammer.” These monster beef shanks are seasoned, smoked, and shredded then served alongside various taco fixings.
Despite What They Say, Saturated Fat Is Bad For You
From social media to scientific journals, there is an endless debate over whether or not saturated fats are bad for you. James Beard winner Tamar Haspel explains why the answer is simpler than you think.
How To Make Your Own Sriracha From Scratch
Fire up breakfast, lunch, dinner, and everything in between with this recipe for making your own homemade version of Huy Fong brand Sriracha!
Master the Art of Smoked Ribs with These 8 Simple Tips
We’re crazy for incredible BBQ ribs and have plenty of rib recipes, smoking techniques, equipment recommendations, and mythbusting secrets throughout the site. But we know sometimes you just want to see the highlight reel instead of watching the whole game. No problem. Here are the 8 key steps you need to take.
How To Cancel A Pitmaster Club Membership
Have circumstances arisen that require you to cancel your Pitmaster Club membership? Here’s how to do it quickly and effortlessly.
How To Carve A Bone-In Ham Or Leg Of Lamb
Ham and leg of lamb are delicious off the smoker or grill but carving them on the bone can be a real pain until now!
How To Make Home Made Corned Beef From Scratch That Outshines Store Bought
Home made corned beef is not only fun, it also puts the prepared corned beef at your local grocery store to shame. Preparing and cooking this corned beef recipe might take a little extra time but it is well worth the effort when you bite into it! Smoke it on the grill and suddenly you have a barbecue pastrami recipe!