Pitt's & Spitt's Combo 18" X 30" Smoker Pit Review

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Combo 18" X 30" Smoker Pit

Although Pitt's & Spitt's Combo 18" X 30" Smoker Pit is one of their smallest models, with 810 square inches of cooking surface it's large for residential use. We like residential BBQ offset smokers with the firebox underneath rather than on the side because heat naturally travels upward, not sideways. While this is not always desirable for catering and competition where different heat zones are needed, it creates a uniform heat profile from left to right for the backyard chef.  An added benefit of this configuration is the smaller footprint than an offset with a side firebox and Pitts and Spitts claims it reduces fuel consumption.

The barrel and firebox are separated by a 3/16 carbon steel heat plate/tray that doubles as a built-in water reservoir with a drain valve: a useful feature to keep foods moist over long smoke durations. The tray can also be used for charcoal when grilling at high temps, but P&S recommends using their optional charcoal grilling pan for easier ash removal and less wear and tear on the steel.

The roll top lid and front shelf are high quality 304 grade stainless steel. A large chimney shoots up from the back and there are handles on the left and tool hooks on the right. Wood handles for the lid and firebox and heavy duty casters.

Manufacturer's Suggested Retail Price: 
$1,900
Primary Function: 
Grill
Smoker
Combination Grill & Smoker
Fuel: 
Charcoal
Logs
More Than One Fuel
Primary Capacity: 
810 square inches
Made in the USA: 
Yes
Review Method:

Researched it from Afar

We have researched this product from afar by gathering info from the manufacturer, owners, and other reliable sources, with our BS meters on high.

Pitts & Spitts

Pitts & Spitts in Houston, TX makes a variety of grills and smokers from big residential models to really big trailer mounted commercial and competition systems. The big rigs can be heavily customized with unique features and colorful styling.

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Max Good

As AmazingRibs.com's Vice President of Product Reviews & Keeper of the Flame, Max Good is the man in charge of finding the best products for the AmazingRibs.com Equipment Reviews section. Max loves barbecue so much that he took his barbecue sauce recipes, had them bottled, and now sells them around the country.

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*Based on 4" raw burger with 1/2" space on all sides

“The most respected and comprehensive reviewers of grills and smokers in the world”

- Larry Olmsted,
Senior Contributor (Forbes)


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