Q 1000 and 1200 are the smallest Weber gas grills with 189 square inches of cook surface and a single 8,500 BTU stainless steel burner. These portables, originally called Baby Q, were a hit coming out of the gate. Like all Q series grills they have coated cast aluminum housing, porcelain-enamled cast iron cooking grates, electric ignition, removable grease pans and glass re-inforced nylon frames. They use disposable 14.1 or 16.4 oz. LP cylinders. Optional 20 lb. LP tank adaptor kits are available.
As with all Weber BBQ grills, intelligent design coupled with quality construction produces an attractive cooker that works great. The heavy cast aluminum housing holds and distributes heat while the cast iron grates can do a decent job of searing. In 2014 Weber split the cooking grate to accomodate an optonal cast iron griddle on one side.
These small cookers make travel easy, but obviously limit the amount and size of what can be cooked. They may be used as a table top grill or mounted to a fold out stand with two legs, two wheels and tool hooks.
The Q 1000 is "titanium" color: a silvery grey cream, and has peizo electric ignition. For $40 more the Q 1200 offers battery powered ignition, fold out side tables, a lid heat indicater and your color choice of Titanium, Black, Blue, Fuchsia, Green, Orange, Purple and Red.
Heat Flux is the BTU per square inch and is a more useful measure of how much heat a grill delivers than BTU alone.
Looked Closely At It
We have seen this product up close and we have also gathered info from the manufacturer, owners, and other reliable sources.
Weber-Stephen is one of the oldest and most respected manufacturers of BBQ equipment and related accessories in the world. Weber grills and smokers cook beautifully and have great features that are clever, effective and easy to use. As popularity and demand for BBQ gear grows worldwide, Weber continues to earn their long standing reputation for quality, durability and outstanding customer service and support, (7 days a week from 7am to 9pm CST), in an increasingly competitive environment. Even in this crowded marketplace, many consumers are still willing to pay more for the Weber name and they are rarely disappointed. They make a variety of cookers and smokers. Their iconic black charcoal kettles are known throughout the world. Indeed Weber is expanding globally.
Weber-Stephen was family owned since it was founded in 1952 by George Stephen. At the end of 2010 the Stephen family sold a majority stake to Chicago investment group BDT Capital Partners. In 2012, Weber settled a class action suit out of court regarding their use of the phrase, "Made in USA". Weber previously qualified the "Made in USA" statement by specifying their products are assembled in the USA with some components that are sourced globally. Here is an excerpt from Weber's statement "Weber believes that because all Weber grills and the disputed accessories are designed and engineered in the USA, and all grills save for one line [Spirit]* are manufactured and assembled in the USA using component parts primarily made in the USA, it did nothing wrong and therefore has valid defenses to plaintiff's claims. The court has not held a trial or ruled in favor of either party on any disputed issues. Weber and the plaintiff have agreed to settle the matter to avoid the costs of continued litigation." As a result of this suit, Weber can no longer claim to be made in America.
Things change, but we believe Weber's commitment to quality and innovation has not.
The biggest barrier for many folks is price. Webers are not cheap, but when you consider that they last decades, the price is easy to justify. Many some cheap grills fall apart after three years or so.
Our main complaint: All Webers have the obligatory bi-metal dial thermometer in the hood that gives you a ballpark reading of what the temperature is high above the meat. Since we cook on the grates, though, it's always better to bring your own digital thermometer and place a probe there. It would be nice if they would go digital in the digital age and it appears with their acquisition of iGrill digital thermometers, this is begining to change.
*At the very end of 2016 Weber introduced their new line of Genesis II gas grills to replace the popular Genesis series. Genesis II is made in China. Genesis II LX is still made in Palatine, IL.
Weber gas grills are simply the gold standard. Designed intelligently with attention to details and built to last, they look good, work beautifully, and almost never break down. If they do, Weber is known for great customer service and for carrying an inventory of parts on models from years gone by. Meathead owned a Genesis for 15-years and can testify from experience.
All their burners are quality stainless steel, have a long life expectancy, and they come with electronic ignitions. The body is heavy. The casters are sturdy and lock solid. Nothing wobbles on Webers. The grease drip pans are easy to access from the front, not the back as with many other grills. Except for the portable/compact Q line, all models hold the propane tank inside the enclosed cart, and can be adapted for natural gas. They have smaller vents in the hood than most gassers which means they retain more heat than grills with more BTUs.
All have inverted V shaped "flavorizer" bars that cover and protect the burners while vaporizing drips and turning them into flavor that gets back up onto the meat. Except for the Q line, all either come with a rotisserie or you can order one as a factory accessory.
Weber gas grills come in four basic flavors, Q, Spirit, Genesis II, and Summit, each with several configurations. Models starting with an "E" are built with Weber's sturdy porcelainized enamel coated steel, and those starting with an "S" are mostly stainless steel.
Much has been made of 430 and 304 stainless steel: the two most popular grades used by grill manufacturers. Many other inexpensive brands use very thin, low cost 430 stainless to get that shiny showroom floor look. Premium grill makers tout their use of higher quality, higher priced 304 stainless. At some point, Weber decided to switch from 304 to 430. Although 304 is superior, 430 can work just fine if it is a thick gauge like Weber uses, but it is not as durable and one has to expect the life of the grill will be shortened. Will this decision could come back to haunt the castle in Palatine? Only time will tell. Alas, it does not appear Weber's prices were reduced to reflect the cost savings realized with this change.
Weber's Q series started out as small, portable gas and electric grills. Many owners found they liked their little Qs both on the go or at home. So Weber added a few larger models and put some of them on small carts. Although Weber's quality and service usually justify their higher prices, there are a lot of mid and large size economy grills in the Q price range. That said if these small to compact cookers fit your size requirements, they are fun and functional with an appealing, modern look.
Q grills have coated, cast aluminum housings, porcelain enameled cast iron grates, stainless steel burners on gas models, electric ignition, removable grease pans and most come with the obligatory heat indicator in the lid. The cast iron grates are split so one side may be removed and replaced with an optional cast iron griddle.