How To Grill Juicy Wagyu Picanha Steaks
You’ve seen those steaks served on swords at Brazilian steakhouses, right? This Wagyu Picanha steak recipe shows you how to make that steak yourself for a lot less money. Pincanha (pee-CAHN-ya) comes from the part of the steer that usually gets branded with a hot branding iron—near the rump. This triangular cut is also called […]
World Famous Simon & Garfunkel Grilled Chicken Recipe
Grilled chicken has never tasted better thanks to this recipe featuring our amazing Simon & Garfunkel Rub, a wonderful herb based rub that is great on chicken, turkey, and veggies. As with most grilled chicken recipes, we recommend you cut the bird into parts so that you can ensure each is cooked to perfection.
Make Tacos Pop With Asian-Style Sous-Vide-Que Flank Steak
Sous vide and live fire grilling come together in this delicious twist on tacos featuring Asian-inspired flank steak.
Low Carb Sous-Vide-Que Deconstructed Club Sandwich
If you are a fan of the club sandwich then you are certain to fall in love with this carb-free deconstructed version featuring sous vide and griddle-grilled stuffed chicken breasts.
12 Genius BBQ and Grilling Hacks to Save You Time and Money
BBQ cooks are some of the most inventive cooks around. Live fire, hot coals, grill grates, heavy hunks of raw and cooked meat…they can all present some serious challenges. Here are our favorite outdoor cooking hacks to save both time and money while also creating delicious BBQ!
Sneak Peek: Weber’s 2025 Product Lineup, Including New Spirit Grill Lineup
Weber’s 2025 Product Lineup Includes the New Spirit Grills and More. Also featured is an entry-level pellet cooker, Smoque, a 28-inch Slate griddle, and an expanded Weber Works accessories line.
Meet The BBQ Stars: Harry Soo
“Meat” Harry Soo, one of the 12 pitmasters and chefs featured in AmazingRibs.com’s BBQ Stars, a premium collection of step-by-step video tutorials and recipes. Harry is the grill master of his one-man team, Slap Yo Daddy BBQ; has won over 30 Grand Championships; and is a worldwide BBQ personality.
Ignite Your Fire At The 2024 NBBQA Annual Conference (1/31-2/3)
Join some of the biggest names in BBQ and grilling for educational seminars, cooking demos and classes, great food, and fun!
Eight Tips For Better Cold Weather Backyard BBQ And Grilling
The weather outside might be frightful, but that doesn’t have to stop you from firing up the grill. Here are some quick tips for cold-weather backyard BBQ and grilling!
Get Your Smoke Signals’ Late-Summer BBQ And Grilling Guide
Sign up for AmazingRibs.com’s Smoke Signal newsletter for the very latest BBQ and grilling recipes; outdoor product reviews; cooking science and tips; and more.
Grilled Tomato Pesto Adds A Burst Of Flavor To Your Favorite Pasta
Here is a fast and easy pasta recipe with a fun grilled twist on pesto. This tasty dinner is ready in 30 minutes or less.
Armadillo Eggs: Bacon, Sausage, And Cheese In One Perfect Bite
These cheese and jalapeno stuffed, bacon-wrapped sausage appetizers are perfect for tailgating, backyard cookouts, and more.
Grilled Pecan Praline Bacon: A Pork-tacular Appetizer Or Snack
There is something magical about the merger of sweet and salty in this recipe for pecan praline-crusted thick-cut bacon.
Flipping Out: Why Turning Meat On The Grill Is A Good Thing
For years we have been told to not flip meat too often on the grill but that myth defies logic, physics, and math. Find out why.
Grilled Watermelon Recipe
Grilling watermelon transforms an otherwise sweet summer treat into a savory side dish or dessert. Grilled watermelon tastes great plain but this recipe rounds out the flavor profile with fiery hot honey, citrusy lemon zest sea salt, and bright fresh mint.