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By: Clint Cantwell
Version 2 is significantly expanded and improved
By marrying water and fire, by marrying sous vide with the grill or smoker, you get “sous vide que”, and you can achieve extraordinary results, in many cases, better than with either cooking method on its own.
With this book, you will learn all the basics of sous vide along with never-before-published safety info and learn how to use fire and smoke to amp the food up. We’ll show you how to sear on a grill, gas, or charcoal, on top of a charcoal chimney at well over 1000°F, with a torch, and how to add smoke.
You’ll learn that is better to add smoke and spice after sous vide, get our recommendations on tools, and get links to a growing list of recipes. But most importantly, we have busted myths and super simplified cooking temperatures and times and you can download and print a great chart.
Deep Dive Guides is the ebook imprimatur of Meathead’s AmazingRibs.com. It is a growing series of ebooks in which we have attempted to share our breadth and depth of experience on a variety of culinary topics. They are designed to give you an inexpensive deep dive into a topic so you come away knowledgeable and confident. They contain numerous links to pages on the internet and videos for more info. You will enjoy this book best if you read it while you are connected to the internet.
Some of this content is scattered among the 2,000+ pages on Meathead’s AmazingRibs.com. Although websites are great references, they are not great learning environments, not nearly as good as books. We think that binding together carefully edited articles in an organized flow from start to finish in book format, is a far better way to learn than from articles scattered around on a website.
Some of this info appears in other Deep Dive guides because we think that it is important that they all contain foundational info on such things as meat science, safety, tools, etc. So we have included the most important info within these pages and written new, previously unpublished, related info. Enjoy!
Published On: 1/14/2020 Last Modified: 2/15/2022
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The Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker is the first propane smoker with a thermostat, making this baby foolproof. All you need to do is add wood to the tray above the burner to start smokin’. Click here to read our detailed review.
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