Char-Broil’s Classic 6-Burner boasts a whopping 650 square inches of primary cooking surface. Five 10,000 BTU stainless steel main burners, one cave-era 15,000 BTU “sear burner” and one 10,000 BTU side burner. The 10K mains don’t pack a lot of power, although the porcelain coated cast iron grates will get hot enough to create grill marks and the 15,000 BTU burner will give you a boost. Electronic ignition. Low grade stainless steel lid and control panel suggest that shiny appearance many find appealing. It sits on a large cart with two stainless steel doors.
It’s not our first choice by any means, but if you really have a tight budget, and need a big grill, the price is right. Many people seem reasonably happy to accept Char-Broil’s Classic BBQ Grills for what they are – made cheap to sell cheap and hopefully last at least a few years.
Made in USA:
Looked Closely At It
We have seen this product up close and we have also gathered info from the manufacturer, owners, and other reliable sources.
100 Heat Flux is the BTU per square inch and is a more useful measure of how much heat a grill delivers than BTU alone.
650 square inches
Large(about 32 burgers)
250 square inches
Char-Broil is an innovator in the popular gas grill arena with clever designs, low to midrange prices, and excellent customer service. For several years they have focused on infrared cooking. Starting in 2012 all new IR models were dubbed “Tru-Infrared”. These grills are made with stainless steel tube burners that work in conjunction with a radiant surface to bring heat close to the food. The radiant surface shields food from direct flame and reduces hot dry convection heat rising from the burners.
As one of the biggest BBQ manufacturers in the world, Char-Broil offers a clear, low cost alternative to Weber and surpasses many other price driven manufacturers with their infrared gas grill design innovation and focused marketing. Also in 2012, Char-Broil introduced Saber, a new, very high quality line of gas grills that goes head to head with Weber’s Summit series in the premium grill space. They offer charcoal grills, smokers, fryers and a variety of accessories and tools.
Char-Broil is owned by The W.C. Bradley Company headquartered in Columbus, GA. Roots of W.C. Bradley go back before the Civil War to The Columbus Iron Works. The first Char-Broil grill was made and sold in the USA in 1948. Now all Char-Broil grills are manufactured in China and distributed around the globe.
Published On: 11/18/2014
Last Modified: 2/22/2021
Max Good, Full time grill tester - Max Good, AmazingRibs.com's Vice President of Product Reviews & Keeper of the Flame, is the man in charge of finding the best products for the AmazingRibs.com Equipment Reviews section. Max bottles his own barbecue sauce recipes and now sells them around the country.