If you’re in the market for the perfect wide spatula, this one is a quality pick.
Flipping delicate fish filets and large cuts of meat can be a challenge with a regular narrow spatula. That’s where an extra wide metal spatula such as this one from Weber comes in handy.
I took mine down to the basement and ground the edge very sharp with a grinder. Now it slips easily under food that is stuck to the grates.
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