YOU ARE HERE >> AmazingRibs » Ratings & Reviews » Ratings Reviews And Buying Guides » Best Thermometers For Food And Cooking » How to Buy the Best In-Food/In-Cooker Thermometer » Engelbrecht 10776-03290 Review
By: Bill McGrath
This 3″ (75mm) diameter temperature gauge is used on a line of high-end cookers from Engelbrecht. The thermometer is built to ASME standard B40.200, the same specifications that are used on process control instruments, so we’re talking serious quality here. It can be obtained direct from Engelbrecht at their website.
It has a short (2.5″ (63mm)) probe and is mounted via a 1/2″ NPT pipe thread. The entire gauge is made from brushed stainless steel. It has both Fahrenheit and Celsius scales and reads from 50 to 550º F (10 to 290ºC). It is not designed for insertion into food, and responds too slowly to use as an instant-read thermometer.
The dial gauge is very well made and exhibited excellent accuracy. If you are looking for a replacement thermometer for your cooker, this would be a good choice.
Call 1 (866) 879-3851
Published On: 5/14/2015 Last Modified: 2/10/2022
These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.
A big part of this site is our unbiased equipment and product reviews. We love playing with toys and we have no problem calling them the way we see them. Some companies pay a finder’s fee if a reader clicks a link on AmazingRibs.com and buys a product. It has zero impact on our reviews, zero impact on the price you pay, and the sites never tell us what you bought, but it has a major impact on our ability to keep this site alive! So before you buy, please click our links. Here’s a link that takes you to a page on Amazon that has some of our favorite tools and toys: https://tinyurl.com/amazingribs
The FireBoard Spark is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth and Wi-Fi connectivity. We gave Spark a Platinum Medal for pushing the envelope of product capability while maintaining high standards of design and workmanship.
Winner of the National BBQ Association’s product of the year award. This 8.5″ x 11″ magnet contains more that 80 benchmark temperatures for meats (both USDA recommended temps as well as the temps chefs recommend), fats and oils, sugars, sous vide, eggs, collagens, wood combustion, breads, and more. Although it is not certified as all-weather, we have tested it outdoors in Chicago weather and it has not delaminated in three years, but there is minor fading.
The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.
Click here for our review of this superb smoker
Green Mountain’s portable Trek Smoker is one mean tailgating and picnic machine. But it’s also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Trek from your smart phone or laptop.
Char-Broil’s Grill2Go x200 is a super-portable, fun little sizzler made of heavy, rust-proof cast aluminum. The lid snaps shut. Grab the handle and you’re off to the party! Char-Broil’s TRU-Infrared design produces searing heat while reducing fuel consumption. A 16 ounce LP gas canister is enough to keep you flipping burgers for hours.
The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers because temperature control is so much easier.