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The Best Barbecue on Earth

Grilling Across 6 Continents in 25 Countries with 170 Recipes

Barbecue goes global as pit master Rick Browne travels to 26 locations, tasting, cooking, photographing, and adapting some of the world’s best outdoor-cooking recipes for American grills and kitchens. Rick gorges on asado in Argentina; tosses Orange-Ginger Prawns on the barbie in Australia; experiences the epic South African feast known as braai; and grills just-caught sardines in Portugal. Lively introductions to each country’s unique barbecuing culture accompany a selection of the most mouthwatering and authentic yet approachable recipes Rick found there. Evocative location and beautiful food photographs will have you planning a grilling party with a Korean or German or Mexican theme in no time. This bountifully photographed collection of 175 of the world’s best recipes for barbecued and grilled entrees and starters also includes sides and desserts. This is the first collection of genuinely international barbecue recipes on the market, and Rick Browne’s previous books have sold more than 100,000 copies. 

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Published On: 11/26/2018 Last Modified: 1/25/2021

 

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Groundbreaking Hybrid Thermometer!

Thermapen One Instant Read Thermometer

The FireBoard Spark is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth and Wi-Fi connectivity. We gave Spark a Platinum Medal for pushing the envelope of product capability while maintaining high standards of design and workmanship.

Click here to read our comprehensive Platinum Medal review


The Good-One Is A Superb Grill And A Superb Smoker All In One


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Click here to read our complete review


Grilla Pellet Smoker proves good things come in small packages

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The Cool Kettle With The Hinged Hood We Always Wanted


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Click here for more about what makes this grill special


Compact Powerful Sear Machine For Your Next Tailgater


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Click here to read our detailed review and to order


Bring The Heat With Broil King Signet’s Dual Tube Burners

3 burner gas grill

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Click here to read our complete review


GrillGrates Take Gas Grills To The Infrared Zone


GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily moved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke.

Click here for more about what makes these grates so special