All The Different Types Of Bacon Explained
Bacon, American bacon, British bacon, Canadian bacon, buckboard bacon, lardons, guanciale, and pancetta are all defined in this article.
Catalan Food Fight
In northeast Spain, Catalonia is a land of culinary riches and the heart of the Mediterranean diet. For centuries, Catalans have fought to maintain its unique cultural identity. Every spring Catalans celebrate the local vegetable, calcots, with a neighborhood BBQ. Read more about this venerable Catalan tradition.
Spring Into Peak BBQ Season With Our Checklist
Getting ready to fire up for BBQ season? Check out our must-have checklist of tips to kick things off right. You’ll find out how to get rid of built-up grease, clean the grill grates, and improve your cooker’s overall performance so you’re barbecued food will taste its best all season long.
Couchgating And The Food Stadium: The Ultimate Super Bowl Spread
Wow guests at your Super Bowl party by welcoming them with a food stadium (a.k.a. the Snackadium) packed with AmazingRibs.com’s favorite BBQ and grilling recipes. Football snack stadiums are also the perfect centerpiece for couchgating or tailgating parties throughout the football season!
A Guide To Chicago BBQ Restaurants And A History Of Chicago Barbecue
Chicago’s barbecue heritage migrated from southern blacks of the Mississippi Delta, their unique Aquarium pit design. Rib tips and hot links are specialties.
Accredited Cooking And Management Schools
Want a career in the culinary arts or restaurant management? There are many cooking schools, but only a few are accredited and degree granting. Here are some.
Barbecue, Grilling, And Judging Classes
Barbecue and judging classes are a great way to learn from the masters. There are many across the nation.
Barbecue Diplomacy at LBJ’s Texas White House
President Lyndon Johnson loved barbecue and with his chef, the self-proclaimed “Barbecue King” Walter Jetton, LBJ invented barbecue diplomacy. Read the historical tales, see the photos, and get some recipes from LBJ’s West Texas barbecues that featured whole animals cooked over open pits and plenty of greasy palms.
David Letterman’s Top Ten Barbecue Lists
David Letterman knows a thing or two about barbecues.
Let’s Fight Back Against The War On Thanksgiving
The war is not on Christmas, the war is on Thanksgiving. Fight back!
2008-11-15 Culinary Trends In Italy
Trends in Italian Cooking
Barbecue Sauce History
How was barbecue sauce invented? By whom? When? Learn the fascinating history of how BBQ sauce evolved from Chinese sweet and sour sauce. You’ll find out about the first written mentions of barbecue sauce (in the 1800s), the first written recipes, and the evolution of today’s best loved commercial bottled BBQ sauces.
Salt Potatoes Are A Unique Specialty Of Syracuse, New York
This delicious salt potatoes recipe is based on a traditional upstate New York side dish. Salt potatoes came about in the 1800s when, legend has it, Irish salt miners made lunch by putting potatoes in baskets and lowered them into the kettles of boiling brine. The spuds were then crowned with gobs of butter.
Struttin With Some Barbecue With Louis Armstrong
In 1927 Louis Armstrong made his first recording of the iconic tune ‘Struttin’ with Some Barbecue’. Surprisingly, it is not about food.
Amp Up Your Leftovers With This Turkey Or Chicken Pot Pie Recipe
Make the most of your Thanksgiving turkey leftovers with this delicious recipe for turkey pot pie. A twist on traditional chicken pot pie, this recipe nestles turkey, vegetables, gravy and apple beneath a flaky golden brown crust. You can also customize the recipe, swapping turkey for short ribs, pulled pork and more!