Crunchy And Lightly Charred Carrots, Sous-Vide-Que Style
Grilling carrots can be a challenge but the addition of sous vide ensures that they are cooked to perfection before being grilled. A temperature controlled water bath cooks the carrots until fork tender. Once perfectly cooked, the carrots a grilled over high heat just long enough to give them a nice char and smoke.
Behind the scenes with a real iron chef – Part 1
Come behind the scenes of high stakes KCBS barbecue competition with Candy Weaver and see what it’s like to be a real iron chef, Part 1.
Behind the scenes with a real iron chef – Part 2
Come behind the scenes of high stakes KCBS barbecue competition with Candy Weaver and see what it’s like to be a real iron chef, Part 2.
Barbecue Competitions Are For The Real Iron Chefs
About barbecue competitions, barbecue sanctioning bodies, and links to barbecue associations and contests.
2017-05-06 Remembering Josh Ozersky
Josh Ozersky and I were good friends, not surprising considering out mutual love of meat and Liebling.
Electric Smokers: Buying Guide, Reviews, Ratings, And Recommendations
Ratings, reviews, recommendations, and tips on what to look for and what to buy when shopping for electric barbecue smokers.
Why You Shouldn’t Cook The Way They Do In BBQ Competitions
Cooking contests on TV are not a good way to learn about how to cook barbecue. Here’s why.
Barbecue Diplomacy at LBJ’s Texas White House
President Lyndon Johnson loved barbecue and with his chef, the self-proclaimed “Barbecue King” Walter Jetton, LBJ invented barbecue diplomacy. Read the historical tales, see the photos, and get some recipes from LBJ’s West Texas barbecues that featured whole animals cooked over open pits and plenty of greasy palms.
David Letterman’s Top Ten Barbecue Lists
David Letterman knows a thing or two about barbecues.
What To Look For When Buying Electric Grills
A buyer’s guide to for electric grills.
Let’s Fight Back Against The War On Thanksgiving
The war is not on Christmas, the war is on Thanksgiving. Fight back!
Buying Guide To Kamado, Ceramic, Egg Smokers And Grills
The kamado, ceramic, egg grill, smoker, and oven is a fast growing category with more and more choices every year. Here are reviews and ratings of them all.
The Best Competition Chicken Ever, Tips from Top Competitors
If you’re planning on entering a BBQ contest then this guide to smoking perfect award winning chicken is a must read. Ask competitors which category keeps them staring at the ceiling at night, and most will answer “chicken.” From prep to flavor profiles, here is what’s competition teams are doing with chicken.
Lamb Cuts And Grades To Help Find The Perfect One For You
This is a chart of the many different cuts of lamb.
US Army MRE Menu 2 Pork Rib
US Army MRE come in many flavors. Here’s a look at the “Boneless Pork Rib”.