Candied Bacon Recipe: The Greatest Sweet And Salty Combination Ever
The saltiness of bacon is a perfect foil and contrast to sweetness. Here are a variety of recipes for creating mouthwatering candied bacon, including brown sugar bacon, toffee bacon, and chocolate bacon. There are several ways to put the concept to work, and of course it is best with homemade bacon.
The Split Cook: Cook Today, Serve Tomorrow, The Wozniak Way
If you must cook your meat in advance and serve it the next day, here are some useful tips, courtesy of award-winning pitmaster Mike Wozniak. His tips and tricks work wonders for make-ahead smoked beef brisket and pork shoulder and can even be used for barbecued ribs if you’re in a pinch.
Last Meal Ribs, The #1 Best Barbecue Ribs Recipe (Baby Back or St. Louis Spare Ribs)
Here’s the best BBQ ribs recipe, step by step instructions for mouthwatering smoked ribs that are so juicy and tender, just like the competition pitmasters and the best ribjoints do it. Start with our award winning spice rub and end with championship tangy sticky sweet sauce. And you do not need a smoker, you can do it on a grill!
Competition Ribs Recipe and Award Winning Tricks
Perfect your competition ribs with these simple tips and a competition rib recipe. Trimmed ribs are seasoned with a flavorful BBQ dry rub before being smoked for several hours. Wrapping the ribs with butter and other ingredients ensure that they are moist, tender, and packed full of flavor for the competition judges.
Tender And Juicy Slow Cooker Or Instant Pot Ribs
If weather or other impediments prevent you from making the real thing outdoors, you can make pretty tasty ribs in a crockpot with this recipe. The idea is to braise the meat until very moist and tender, cooking the meat in a closed pot over a low temp in a flavorful liquid that covers the meat only about halfway.
Bayou Bite Louisiana BBQ Sauce Recipe
This Louisiana BBQ sauce recipe is spicy and sweet with Chipotle Tabasco, roasted jalapenos, red peppers, and Steen’s Cane Syrup. Referred to as Bayou Bite, this delicious sauce blends sweet and hot peppers for a mildly spicy finishing and dipping sauce for ribs, chicken, steaks, chops and so much more.
Smoked Sous Vide Ribs Recipe
Create succulent ribs on the smoker or grill by marrying water and fire in this recipe for sous-vide-que St. Louis spare ribs. By starting them in a low and slow sous vide water bath, the ribs are rendered moist and tender before finishing them on the grill for that smoky flavor we all love in tradition BBQ ribs. Check out the recipe!
Chinese Mu Shu Pork Burger Recipe
These flavorful and juicy burgers contain most of the same ingredients found in the Chinese restaurant classic, Mu Shu Pork (also spelled Moo Shu Pork). In this recipe, this dish is deconstructed and reconfigured as an Asian-inspired Mu Shu Pork Burger that is sure to wow your guests.
Juicy Smoked Pork Chops Recipe
Ensure moist and flavorful pork chops every time with this recipe for brined and smoked chops. While the lack of fat can often result in dry pork chops, a simple brine will keep them extra juicy. They are then smoked and seared on the grill for a deep smoky flavor before being finished with a tangy mustard bbq sauce.
Smoked Homemade Bacon Recipe
Making bacon from scratch at home is easy and the results are much better than grocery store bacon. Once you have the basic recipe down, you can vary the ingredients to make a flavor profile to suit your taste. It is a simple two-step process: Curing and smoking.
Amazing Ribs Defined: Kissed By Smoke, Hugged By Sauce, Licked By Fire
What are amazing ribs? When I judge barbecue, here’s what I look for: Appearance, scent, pork flavor, seasonings, smoke, sauce, texture, and balance.
Smoked Pork Belly On A Salad Is Even Better Than Bacon
Venture into any chic restaurant and they have an appetizer with luxuriously silky, soft, and succulent pork belly in it. This simple recipe for smoked pork belly is perfect for your favorite salad.
Celebrate Any Special Occasion Smoked Stuffed Pork Loin Roast
Smoky, tender, and spectacular looking, this tested recipe for a smoked stuffed pork loin is a surefire hit at your next cookout. Because pork loin is so lean, it is a great cut for stuffing with something moist. Butterflied, stuffed, and rolled before smoking, this dish has special occasion written all over it.
Sandra’s Four Ingredient Candied Cocktail Wienies Recipe
Cocktail Wienies are great fun for parties. Here’s a classic Southern recipe that’s quick and easy. Taught to Sandra Aylor by her mother, this recipe has been made by family members at countless parties or pot lucks. Serve them in the slow cooker so they stay warm and guests eat them with a toothpick.
Pulled Pork Recipe
This easy pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled pork on a smoker or grill. With smoke woven through the moist meat, bits of seasoned crust, and a gentle splash of BBQ sauce, BBQ pulled pork is a foolproof low and slow smoked food, perfect for feeding large crowds.