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The Best Meat Shredders For Your Butts Rated and Reviewed

meat shredding tools

Often called “pork pullers,” “bear claws” or “wolf claws,” these sharp hand extenders make light work of pulling or shredding smoked pork. They also make it super-easy to lift large, hot roasts like turkey and roast beef from the grill or from a roasting pan onto a platter. Plus, they toss a big bowl of salad in a jif. Paws are cheap, lightweight, and easy to use. Just toss them in the dishwasher for cleaning. But which ones are best?

Click Here To Search Our Reviews And Ratings Of Tools, Toys, And Accessories

Most of these handy tools are made from heat-resistant nylon, plastic, or stainless steel, and they are all work pretty well. The truth is, as we found with our reviews of heat-resistant gloves, most of the popular models are the market are look-a-like clones of each other. And most brands don’t stray too far from the design of the Original Bear Paws, which were released back in 1993 and forever changed how pitmasters shred or pull pork. They just make the job easier. Since then, there have been innumerable imitators, but basically the design is the same and they are used the same way. Almost all of them do a fine job of pulling meat (pork, beef, lamb) and poultry (turkey and chicken) into delicious shreds.

We tested six of the best products on the market by (as you might guess) pulling apart freshly cooked hot pork butts, which we had slightly undercooked so they were just a little more difficult to pull than a properly cooked butt. We also pulled beef briskets and turkey breasts, and every paw we used did exactly what we asked of it. Some were a little more comfortable to hold, some were easier to clean, and one in particular was amazingly fast and efficient. Check out our complete reviews and ratings below.

Cave Tools Stainless Steel Pulled Pork Shredders and BBQ Meat Rake

By:

Rick Browne, Ph.B.

Shred smoked pork butts, chuck roasts, chicken, and more with ease thanks to our highly rated Cave Tools Stainless Steel Pulled Pork Shredders and BBQ Meat Rake. Unlike plastic shredders, these are made from 430-grade stainless steel and feature comfortable polybutylene succinate (PBS) plastic handles.

Original Bear Paws

By:

Rick Browne, Ph.B.

Shredding BBQ has never been simpler. These bear paws are ergonomically designed with ample spacing between the claws to allow plenty of clearance for the meat as you are shredding.

Excalibur II Meat Shredder

By:

Rick Browne, Ph.B.

This meat shredding tool is for the pros, with lots of meat to shred on a daily basis. Also works well for potatoes and tamale meat.

Oxo Good Grips Meat Shredding Claws

By:

Rick Browne, Ph.B.

These shredders keep your hands further away from the hot meat. Heat resistant, money back guarantee, dishwasher safe.

Kitchen Treasure Metal Meat Claws

By:

Rick Browne, Ph.B.

These heavy duty stainless steel meat shredding claws get the job done without melting or bending. The claws are heavily reinforced and have a 1” inch cutting edge at the tip of each claw, so you can actually cut into tougher roasts and butts as you shred.

Published On: 5/23/2019 Last Modified: 4/28/2021

 

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Spotlight

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Blackstone Rangetop Combo: Griddle And Deep Fryer In One


The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, grilled cheese, and so much more. And why deep fry indoors when you can avoid the smell and mess by doing it outside!

Click here to read our detailed review and to order



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Grilla Pellet Smoker proves good things come in small packages

We always liked Grilla. The small 31.5″ x 29.5″ footprint makes it ideal for use where BBQ space is limited, as on a condo patio.
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Compact Powerful Sear Machine For Your Next Tailgater


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Click here to read our detailed review and to order


Finally, A Great Portable Pellet Smoker


Green Mountain’s portable Davy Crockett Pellet Smoker is one mean tailgating and picnic machine. But it’s also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Davy Crocket from your smart phone or laptop.

Click here to read our detailed review and to order


Bring The Heat With Broil King Signet’s Dual Tube Burners

3 burner gas grill

The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood. Broil King’s proprietary, dual-tube burners get hot fast and are able to achieve high, searing temps that rival most comparatively priced gas grills. The quality cast aluminum housing carries a Limited Lifetime Warranty.

Click here to read our complete review

 

Comprehensive Temperature Magnet With 80+ Important Temps

Amazingribs.com temperature magnet
Winner of the National BBQ Association’s product of the year award. This 8.5″ x 11″ magnet contains more that 80 benchmark temperatures for meats (both USDA recommended temps as well as the temps chefs recommend), fats and oils, sugars, sous vide, eggs, collagens, wood combustion, breads, and more. Although it is not certified as all-weather, we have tested it outdoors in Chicago weather and it has not delaminated in three years, but there is minor fading.

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