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Cedar Plank Salmon: The Science-Based Method

Last Modified On: August 11, 2026
Master the delicate balance of heat, smoke, and flaky texture.

Created By:

meathead.
Meathead, AmazingRibs.com Founder And BBQ Hall of Famer
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Maple salmon on a plate with potatoes and tomatoes.
Easy
30 minutes
5 from 2 votes
  • Created by: Meathead
brown butter smoked fish.
Moderate
1 hour
5 from 1 vote
  • Created by: Clint Cantwell
Provencal smoked fish spread in a bowl alongside olives and stuffed grape leaves.
Easy
  • Created by: Clint Cantwell
smoked sable fish.
Easy
1 hour
5 from 2 votes
  • Created by: Meathead
smoked fish dip.
Moderate
1 hour
5 from 1 vote
  • Created by: Meathead
Meathead holding a smoked chub
  • Created by: Meathead
Smoked fish plated with a brown butter sauce topped with chives and purples flowers.
Moderate
1 hour
5 from 1 vote
  • Created by: Clint Cantwell
grilled sea bass in wasabi crust
Moderate
15 minutes
5 from 1 vote
  • Created by: Dave Joachim
chilean sea bass
Easy
10 minutes
3.26 from 27 votes
  • Created by: Meathead
Grilled fish taco in a corn tortilla
Easy
1 hour 30 minutes
3.66 from 46 votes
  • Created by: Meathead
Grilled catfish sitting on asparagus and sauce, topped with a grilled lemon. Served with
Easy
25 minutes
3.68 from 56 votes
  • Created by: Clint Cantwell
Griddled salmon and salad in a bowl.
Easy
20 minutes
3.53 from 38 votes
  • Created by: Meathead
Smoked salmon on a white platter.
Easy
1 hour 15 minutes
4.59 from 268 votes
  • Created by: Meathead
Grilled ground salmon burger with lettuce and tomatoes on a bun.
Moderate
30 minutes
3.18 from 29 votes
  • Created by: Chef Ryan
Two salmon filets cooking on a wooden plank on a grill.
  • Created by: Meathead

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