Lid Hinge Add-on For Weber Smokers And Grills
Adding a hinge makes opening and closing a Weber Smokey Mountain smoker and Weber kettle grills effortless. It has a clever little latch so when you open the lid it stays open and won’t slam on your head when you stick it in there to smell your meat and a pin that you can remove so you can take the lid off completely.
The Vortex Enhances Direct And Indirect Cooking On A Charcoal Grill
Create a variety of charcoal configurations thanks to the Vortex, a unique stainless steel cone shaped add-on for the grill. It is designed to work in Weber Kettle and kamado cookers and can be used four different ways to create two zones of direct and indirect heat by placing charcoal in or around it.
Turn Your Kettle Grill Into A Smoker With The Smokenator Insert
The Smokenator is a popular add-on that turns your Kettle into a smoker. A bit less expensive than the Slow ‘N Sear, it lacks the sear function, and because it has a cover over the charcoal and a small water pan just doesn’t do the job as well as the SNS.
The Smoke EZ Grill Conversion Kit Review And Rating
Transform your kettle grill into a smoker with the Smoke EZ Conversion Kit. The Smoke EZ kit contains a large powder coated 20 gauge steel ring that sits between the lid of your kettle and the bottom. Inside the ring are brackets to hold two standard round Weber grates or you can hang food with the hanger rack.
The Smokenator Hovergrill Expands Your Grill’s Cooking Capacity
Made by the Smokenator people, this is a quality stainless steel grate with legs can do three great things for your cooking.
Nickel-Plated Hinged Cooking Grate Is A Must-Have Grill Addition
An easy upgrade to make to a Weber Kettle is replacing the standard grate with a flip side grate. This is a great feature to have for long cooks which may require adding charcoal or wood during the cook. This model fits the 22 1/2 inch kettle and is made of heavy nickel-plated steel.
The Slow ‘N Sear, The Single Best Accessory For The Weber Kettle Ever
For about $90 you can easily convert a standard Weber Kettle into a much better grill as well as a smoker capable of making restaurant quality smoked ribs, pulled pork, beef brisket, turkey, salmon, or whatever you want to smoke.
Blameless Cooking EasyBBQ Wireless Thermometer Review
Read our in-depth analysis of the Blameless Cooking EasyBBQ Wireless Thermometer whose performance and build quality earned it a Silver Medal.
ThermoPro TP-18 Instant Read Thermometer Review
Read our complete review of the ThermoPro TP-18 hand-held, instant-read thermometer whose performance and price point earned it a Silver Medal.
BBQube TempMaster Pro Review
Read our complete test of the BBQube TempMaster Pro, a combination thermostatic controller and remote four-channel thermometer designed to regulate the cooking environment in a charcoal-fired smoker or grill. It contains two modules: the controller and the thermometer.
REC TEC Grills Bullseye Review
This pellet smoker that looks like a charcoal kettle grill caused a bit of a stir, capturing our attention with the claim that it can smoke and grill for “the best of both worlds.” Alas, we are disappointed in REC TEC’s Bulleye and cannot recommend it. Click here to find out why.
Tegam 931B Data Logging Thermometer Review
See our review of the Tegam 931B Data Logging Thermometer, an industrial grade tool for temperature collection data that we awarded a Gold Medal.
ThermoPro TP-12 Dual Probe Remote Thermometer Review
Read our review of the ThermoPro TP-12, a dual-channel remote food/cooker thermometer with good performance at a low price, earning it a Silver Medal.
ThermoPro TP-11 Remote Food Thermometer Review
Read the full review of the ThermoPro TP-11, a wireless remote food thermometer with good accuracy that we awarded a Bronze Medal.
ThermoPro TP-03A Instant Read Thermometer Review
Read our review of the ThermoPro TP-03A, an inexpensive folding-type instant read thermometer with decent response times and good accuracy. We gave it a Bronze Medal.