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Weber Master-Touch 22-Inch Charcoal Grill Reviewed And Rated
The Weber Master-Touch 22" Charcoal Grill is a feature rich version of the basic Original Kettle 22". Master-Touch comes standard with Weber's Gourmet BBQ Cooking System which adapts to a Wok, Pizza Stone or Griddle. Read our review nd learn why you can't beat AmazingRibs.com Gold Medal winning Weber kettles.
Lynx 30″ Freestanding All-Sear Grill and Rotisserie Review
Lynx 30" Freestanding All-Sear Grill and Rotisserie is a luxurious stainless steel gas grill with two proprietary 23,000 BTU ProSear-2 infrared burners. We tested and reviewed this model and found it beautiful to see, touch and work with, earning our AmazingRibs.com Gold Medal.
Supermechanical Range Temperature Probe Rated And Reviewed
See our review of the Supermechanical Range temperature probe that is designed to work with later iPhones and performs acceptably. We gave it a Bronze Medal.
Digital 00295 Review
Read our review of the AcuRite Digital 00295, a thermometer that works reasonably well but disappoints in its construction. We do not recommend this product.
ProAccurate TCT572 Review
Read our comprehensive review of the CDN ProAccurate TCT572, a full-featured hand-held instant-read thermometer that has good performance and a reasonable price. We gave it a Gold Medal for excellent performance and a full feature set.
AW131 Talking Thermometer Review
See our complete review of the Oregon Scientific AW131 Talking Thermometer, an attractive single probe remote thermometer that performs as advertised. We give it a Silver Medal for its performance.
Smart Thermometer Review
See our complete review of the Williams-Sonoma Smart Thermometer, a Wi-Fi connectable thermometer that can also be used in a stand-alone mode. We gave it a Bronze Medal.
EcoQue Wood Burning Pizza Oven and Smoker Review
EcoQue's Wood Fired Pizza Oven and Smoker design is based on Fontana Forni's dual chamber pizza ovens that are made in Italy. The fire is built in the lower chamber and your food is baked and cooked in the upper chamber. EcoQue adds a second cook chamber which can be used for smoking and roasting.
Renato PR/310 Outdoor Oven Review
Check out our review of this large pizza oven. Renato's PR/310 Outdoor Oven is a heavy, traditional dome-shaped wood burning oven made of thick refractory material weighing a total of 1,500 pounds. PR/310 comes complete with a steel reinforced pedestal on casters and a set of tools.
Mugnaini Medio 110 Barrel Outdoor Oven Review
Mugnaini's Medio 110 Barrel Outdoor Oven is an imported Italian Valoriani refractory oven wrapped in insulation and a stucco finish that may be colored and/or decorated. We reviewed the Medio 110 Barrel which is one of Mugnaini's most popular freestanding residential ovens.
Alfa Pizza 5 Minuti Review
Check out our review of Alfa Pizza's 5 Minuti, which is so named for the ability to heat up quickly, although Alfa recommends you give it 15 minutes before cooking. Metal pizza ovens are known to heat up quickly in contrast to the traditional refractory ovens made with clay or modern refractory material.
Fontana Forni Toscano Margherita Outdoor Oven Review
Fontana considers The Forno Toscano Margherita Wood Fired Pizza Oven to be their signature product. Instead of bricks or cast refractory material, Fontana uses heavily insulated steel construction which heats up faster than refractory ovens, but cools off faster as well. It has a food grade stone floor. Read our review to learn more.
Fontana Forni Small-Est Outdoor Oven Review
Read our review of this cabinet style pizza oven. Unlike domed pizza ovens with an open front, Small-Est has a door with a window over the cook chamber, which is equipped with an interior light. A second door with sliding damper covers the firebox.
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