AmazingRibs.com is supported by our Pitmaster Club. Also, when you buy with links on our site we may earn a finder’s fee.
Click to see how we test and review products.
Archives
Weber Performer 22″ Charcoal Grill Review
Weber's iconic charcoal kettle grill mounted on a cart. Kettles are popular generation after generation. One reason is they last a long time. Another is you can cook just about anything you want on them. Check out our review to learn why you can't go wrong with AmazingRibs.com Gold Medal winning Weber kettles.
Weber One-Touch Silver 18.5″ Charcoal Grill Review
A stripped down, mid-size Weber Kettle. Generation after generation, people love their kettles. They are durable and you can cook just about anything you want on them. Pile up coal on one side to sear steaks or set up 2-zone roasting, We tested these iconic grills. All Weber kettles get our AmazingRibs.com Gold Medal.
Weber Master-Touch 22-Inch Charcoal Grill Reviewed And Rated
The Weber Master-Touch 22" Charcoal Grill is a feature rich version of the basic Original Kettle 22". Master-Touch comes standard with Weber's Gourmet BBQ Cooking System which adapts to a Wok, Pizza Stone or Griddle. Read our review nd learn why you can't beat AmazingRibs.com Gold Medal winning Weber kettles.
Lynx 30″ Freestanding All-Sear Grill and Rotisserie Review
Lynx 30" Freestanding All-Sear Grill and Rotisserie is a luxurious stainless steel gas grill with two proprietary 23,000 BTU ProSear-2 infrared burners. We tested and reviewed this model and found it beautiful to see, touch and work with, earning our AmazingRibs.com Gold Medal.
Supermechanical Range Temperature Probe Rated And Reviewed
See our review of the Supermechanical Range temperature probe that is designed to work with later iPhones and performs acceptably. We gave it a Bronze Medal.
Digital 00295 Review
Read our review of the AcuRite Digital 00295, a thermometer that works reasonably well but disappoints in its construction. We do not recommend this product.
ProAccurate TCT572 Review
Read our comprehensive review of the CDN ProAccurate TCT572, a full-featured hand-held instant-read thermometer that has good performance and a reasonable price. We gave it a Gold Medal for excellent performance and a full feature set.
AW131 Talking Thermometer Review
See our complete review of the Oregon Scientific AW131 Talking Thermometer, an attractive single probe remote thermometer that performs as advertised. We give it a Silver Medal for its performance.
Smart Thermometer Review
See our complete review of the Williams-Sonoma Smart Thermometer, a Wi-Fi connectable thermometer that can also be used in a stand-alone mode. We gave it a Bronze Medal.
EcoQue Wood Burning Pizza Oven and Smoker Review
EcoQue's Wood Fired Pizza Oven and Smoker design is based on Fontana Forni's dual chamber pizza ovens that are made in Italy. The fire is built in the lower chamber and your food is baked and cooked in the upper chamber. EcoQue adds a second cook chamber which can be used for smoking and roasting.
Renato PR/310 Outdoor Oven Review
Check out our review of this large pizza oven. Renato's PR/310 Outdoor Oven is a heavy, traditional dome-shaped wood burning oven made of thick refractory material weighing a total of 1,500 pounds. PR/310 comes complete with a steel reinforced pedestal on casters and a set of tools.
Mugnaini Medio 110 Barrel Outdoor Oven Review
Mugnaini's Medio 110 Barrel Outdoor Oven is an imported Italian Valoriani refractory oven wrapped in insulation and a stucco finish that may be colored and/or decorated. We reviewed the Medio 110 Barrel which is one of Mugnaini's most popular freestanding residential ovens.
High quality websites are expensive to run. If you help us, we’ll pay you back bigtime with an ad-free experience and a lot of freebies!
Millions come to AmazingRibs.com every month for high quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration. But it is expensive to run a website with more than 2,000 pages and we don’t have a big corporate partner to subsidize us.
Our most important source of sustenance is people who join our Pitmaster Club. But please don’t think of it as a donation. Members get MANY great benefits. We block all third-party ads, we give members free ebooks, magazines, interviews, webinars, more recipes, a monthly sweepstakes with prizes worth up to $2,000, discounts on products, and best of all a community of like-minded cooks free of flame wars. Click below to see all the benefits, take a free 30 day trial, and help keep this site alive.
Post comments and questions below
1) Please try the search box at the top of every page before you ask for help.
2) Try to post your question to the appropriate page.
3) Tell us everything we need to know to help such as the type of cooker and thermometer. Dial thermometers are often off by as much as 50°F so if you are not using a good digital thermometer we probably can’t help you with time and temp questions. Please read this article about thermometers.
4) If you are a member of the Pitmaster Club, your comments login is probably different.
5) Posts with links in them may not appear immediately.
Moderators