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NEW

Maverick Dynamo Temp DYNT-01 Review And Rating

By:

Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer

The Maverick Dynamo Temp DYNT-02 is an instant read thermometer that uses an internal dynamo to power the unit instead of a battery. Interested in finding out how it performs? Read our full hands-on review.
NEW

Weber Searwood 600 Pellet Grill Review And Rating

By:

Max Good, AmazingRibs.com’s Full-Time Grill Tester

Searwood is an all-in-one pellet smoker/grill that produces great smoke flavor, aroma, and color whether low and slow ribs at 225°F or sizzling steaks at 600°F.

Blaze 26-Inch Freestanding Outdoor Pizza Oven Review And Rating

By:

Dave Joachim, AmazingRibs.com Editorial Director

The best thing about the Blaze freestanding outdoor pizza oven is its incredible versatility. But it is not without some issues.

Firing Up The Grill With The GrillBlazer GrillGun

By:

Clint Cantwell, AmazingRibs.com President And BBQ Personality

Lighting your grill is simple and fun thanks to the GrillBlazer GrillGun propane torch. Check out our full review.

Grill Rescue Grate Cleaning Brush Review And Rating

By:

Meathead, AmazingRibs.com Founder And BBQ Hall of Famer

The Grill Rescue grate cleaner features a heat retardant pad, wrapped in a high temp aramid fiber layer. Read our complete review and rating.

Solo Pi Prime Pizza Oven Starter Bundle Review And Rating

By:

Brigit Binns, AmazingRibs.com Culinary Content Contributor

From the makers of highly popular fire pits comes an innovative entry into the outdoor pizza oven market: The Solo Pi Prime pizza Oven.

Ed Mitchell’s Barbeque: A Must-Have Cookbook

By:

Meathead, AmazingRibs.com Founder And BBQ Hall of Famer

Ed Mitchell's Barbeque is a celebration of the history and tradition of whole-hog bbq from the “most famous” pitmaster in NC, Ed Mitchell.

Meater 2 Plus Review And Rating

By:

Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer

The Meater 2 Plus thermometer includes such features as an extended temperature range and five sensors along the probe. Check out our full review.

Spider Grills’ Venom Thermostatic Control Review And Rating

By:

Meathead, AmazingRibs.com Founder And BBQ Hall of Famer

Interested in a thermostatic control for your kettle-style charcoal grill? Read a full hands-on review of Spider Grills' Venom adapter.

ThermoPro TempSpike Plus Review And Rating

By:

Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer

The ThermoPro TempSpike Plus is an upgraded version of the original TempSpike with a shorter, smaller diameter probe that should be easier to use. Read our full review.

ChefsTemp Quad XPro Review And Rating

By:

Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer

The ChefsTemp Quad XPro is a four-channel wireless remote thermometer system that will allow the user to monitor four temps simultaneously.

Victory Gas Griddle-VCT-G4B-LP Review And Rating

By:

John “Spinaker” Bowlsby

The Victory griddle cooked as well as any gas griddle, including the Blackstone Griddle. Click here to read our review.

Napoleon Phantom P500 Review And Rating

By:

Max Good, AmazingRibs.com’s Full-Time Grill Tester

Did Napoleon's popular Phantom P500 live up to our expectations? Yes and no. Read our review to learn more.

Louisiana Grills Founders Legacy 1200 Review And Rating

By:

Clint Cantwell, AmazingRibs.com President And BBQ Personality

From its attention to detail to its high heat searing capabilities, there is so much to love about the Louisiana Grills Founders Legacy pellet cooker. Check out our full Platinum Medal review.

Meathead’s “Good Enough To Drink” KC BBQ Sauce

By:

Meathead, AmazingRibs.com Founder And BBQ Hall of Famer

Based on Meathead's popular Kansas City-style BBQ sauce recipe, this commercial version has a secret ingredient that takes it over the top!

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