By:
Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer
Read our full review of the Polder 12454, a dial-type leave-in-food thermometer that has good accuracy and a very readable display.
By:
Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer
Read our review of the Polder 307T, a thermometer with hinged readout, pre-programmed temperatures, and pre-done warning alarms.
By:
Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer
Read our review of the Polder THM-379, an instant-read with spotty accuracy but rapid response and a "hold" feature that makes reading it iffy
By:
Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer
Read our review of the Polder THM-372 thermometer that has pre-programmed meat/doneness combinations that are not user-adjustable.
By:
Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer
Here is the full review of the Polder THM-375 Speed-Read Instant Read Thermometer, an inexpensive unit with good accuracy and response time.
By:
Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer
Read the complete review of the Polder 362-90 Digital In-Oven Thermometer, a thermometer/timer that has basic features and good accuracy.
By:
Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer
Read our review of the Polder 362-86 Digital In-Oven Thermometer, a thermometer/timer that has basic features and good accuracy.
By:
Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer
Here is our complete review of the ThermoWorks Y-232-101 Therma Waterproof, a rugged, industrial-grade rapid read thermometer.
By:
Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer
See our analysis of the BlizeTec digital thermometer, an inexpensive unit intended for food use. We do not recommend this product.
By:
Bill McGrath, AmazingRibs.com Chief Thermometer Reviewer
Here is a complete review of the ThermoWorks Thermapen Classic, a handheld digital thermometer that sets the standard for speed and accuracy.
By:
Meathead, AmazingRibs.com Founder And BBQ Hall of Famer
Wherever award winning BBQ teams are competing, it's a good bet you'll find Backwoods Smokers. The G2 Party model earns our Gold Medal Award.
By:
Meathead, AmazingRibs.com Founder And BBQ Hall of Famer
We reviewed the Backwoods Smoker G2 Chubby and award our Gold Medal. This charcoal smoker is at home in the backyard or competition field.
By:
Max Good, AmazingRibs.com’s Full-Time Grill Tester
Read our review of Oklahoma Joe's Longhorn Smoker/Grill. It offers a step up from cheap offset smokers for a little more money.
By:
Max Good, AmazingRibs.com’s Full-Time Grill Tester
We reviewed the Char-Broil 2-in-1 Hybrid and strongly recommend folks who want to use both fuels just get separate gas and charcoal grills.
By:
Max Good, AmazingRibs.com’s Full-Time Grill Tester
The Weber Smokey Mountain Cooker 14" is a small version of their popular 18" charcoal smoker. Read our review.
High quality websites are expensive to run. If you help us, we’ll pay you back bigtime with an ad-free experience and a lot of freebies!
Millions come to AmazingRibs.com every month for high quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration. But it is expensive to run a website with more than 2,000 pages and we don’t have a big corporate partner to subsidize us.
Our most important source of sustenance is people who join our Pitmaster Club. But please don’t think of it as a donation. Members get MANY great benefits. We block all third-party ads, we give members free ebooks, magazines, interviews, webinars, more recipes, a monthly sweepstakes with prizes worth up to $2,000, discounts on products, and best of all a community of like-minded cooks free of flame wars. Click below to see all the benefits, take a free 30 day trial, and help keep this site alive.
Post comments and questions below
1) Please try the search box at the top of every page before you ask for help.
2) Try to post your question to the appropriate page.
3) Tell us everything we need to know to help such as the type of cooker and thermometer. Dial thermometers are often off by as much as 50°F so if you are not using a good digital thermometer we probably can’t help you with time and temp questions. Please read this article about thermometers.
4) If you are a member of the Pitmaster Club, your comments login is probably different.
5) Posts with links in them may not appear immediately.
Moderators